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DALSTRONG – 12″ Chef’s Knife & Slicer -“The Kitchen Gladius” – Meat & Fish Slicing Master – Gladiator Series – German HC Steel- Chef &  Sujihiki Hybrid – w/Sheath.

Achieve paper skinny slices with a single stroke from this additional-lengthy Sujihiki Hybrid Slicer. Outstanding craftsmanship, chopping-edge know-how, beautiful design components, and premium supplies. Peak efficiency has by no means appeared so good at this worth.

Engineered for buttery clean slicing of roasts, fish, cured meats, BBQ and extra, this extremely razor sharp slicer includes a full-tang, and imported excessive-carbon German metal with a hand polished edge at 14-16 levels per aspect. Hollow divots decrease suction of caught on meals, slice sooner and cleaner, sustaining the freshness of the components it cuts.

Award successful design, with satisfying heft, premium supplies and high quality really feel. This hybrid is a extremely versatile slicer, with a luxurious imported black pakkawood deal with that’s triple-riveted with a grip that ensures consolation and maneuverability. Laminated and polished for a sanitary construct, good for busy kitchens.

Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin end. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Tall blade peak gives helpful knuckle clearance.

See why 1000’s {of professional} cooks and residential cooks love and belief the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, strive it threat free, we all know you will find it irresistible!

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