$129.99
The microcomputer timing clever knead&ferment dough program can save effort and fear. Process presets to knead dough in 15mins and ferment in 45 minutes. 304 stainless-steel basin and kneading blade makes utilizing and cleansing extra handy.
It outfitted with Face-up contact panel. Consumer-friendly operation with out bending to make the dough. It’s labor-saving and time-saving in contrast with tranditional useful dough making.
Bear Dough Maker with Ferment Operate, Microcomputer Timing, Face-up Contact Panel, 4.5Qt, 304 Stainless Metal
4.5 quarts capability makes it accessible for kneading 1 ~ 5 liters of dough at a time, and it’s appropriate for giant or small households. Extra appropriate for Chinese language households to make steamed stuffed buns.
200 watts energy gives sufficient for dough. Rotating Velocity: 140r/min-170r/min. Normal North American 120v voltage.
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